Product Description.

Discover the natural goodness of Kirunga Pure Cassava Flour, finely milled from fresh, high-quality cassava roots. This gluten-free flour is a healthy and versatile alternative to wheat flour, making it perfect for a wide range of traditional and modern recipes.

Ideal for porridge, chapati, pancakes, bread, and home baking, this flour offers a smooth texture and authentic taste. It’s a great choice for anyone seeking a natural, wholesome, and gluten-free diet.

Key Highlights:

1. ✅ 100% Pure Cassava- Naturally processed from fresh cassava roots.
2. ✅ Gluten-Free- A healthy alternative for those with gluten sensitivity.
3. ✅ Rich in Energy- Provides sustained energy for daily activities.
4. ✅ Versatile Use- Perfect for porridge, chapati, pancakes, bread, and baking.
5. ✅ Natural & Wholesome-No additives, preservatives, or artificial colors.

Weight: 1kg

Color: White